The Domaine de Chevalier 2015 Blanc is composed of 75% Sauvignon Blanc and 25% SÃ©millon, fermented in barrel (35% new), and aged for 18 months on the lees with stirring. It opens with lovely lemon tart, fresh grapefruit and pineapple with a waft of honeysuckle. The medium-bodied palate is very tightly knit with wonderfully crisp acid and a citrusy finish.
A distinctive style, with a rich core of tangerine, peach and Jonagold apple flavors that stretch out through the long finish, picking up salted butter, honeysuckle and mineral accents. Somewhat Burgundian in style, with more than enough stuffing to cellar once bottled.â€”J.M.